WHISKY CRUISE - WASHINGTON DC
JUNE 21TH 2012, 7:00-10:00
Pier 4 - 6th and Water Street, SW Washington, DC 20024

MUST BE 21 YEARS OLD TO ATTEND
PLEASE DRINK RESPONSIBLY
VALID FORM OF ID NEEDED TO BOARD SHIP

 VIP Boarding Time: 6:00
Boarding Time: 7:00-7:30
Sail Time: 7:30-9:30

TICKET PRICE INCLUDES FULL BUFFET DINNER AND ALL WHISKY SAMPLING
 

OR CALL 1-877-3WHISKY FOR TICKETS

Receive tickets Instantly with new ticketing system!!!

2011 layout


Partial Whisky Pouring List of 2012 to come
 		  

SCOTCH

Aberlour
12 yr.
16 yr.
A'Bunadh Cask Strength

anCnoc
12 yr.
16 yr.

Ardbeg
10 yr.
Uigeadail
Corryvreckan

Balblair
2000
1989
1997

The Balvenie
12 yr. Doublewood
14 yr. Caribbean Cask
15 yr. Single Cask
17 yr. Peated Cask
21 yr. Portwood

The Black Grouse

Bunnahabhain
 Bunnahabhain 12 yr (Islay) Un- chill filtered
 Bunnahabhain 18 yr  Un-chill filtered
Bunnahabhain 25 yr /VIP

Cardhu

The Classic Malts
Oban
Talisker
Dalwhinnie
Lagavulin
Coal IIa
Glenkinchie

Compass Box
Oak Cross
Spice Tree
Peat Monster
Hedonism
Flaming Heart
Peat Monster Reserve

Deanston
12 yr.
Virgin Oak
 Deanston 30 yr Unchill filtered / VIP

Dewar's
12 yr. Special Reserve
18 yr. Founder's Reserve
Signature

 The Douglas of Drumlanrig
Benriach 18 Year
Bunnahabhain 12 Year
Craigellachie 14 Year
Fettercairn 9 Year
 Glen Grant 24 Year
 Laphroaig 16 Year
Macallan 20 Year
Port Ellen 27 Year

The Glenfiddich
12 yr.
15 yr.
18 yr.
21 yr.

Glenlivet
12 yr.
15 yr.
Nadurra
18 yr.
21 yr.
25 yr.

Glenmorangie
Original
Lasanta
Quinta Ruban
Nectar D'Or
Astar
Finealta
Extremely Rare 18 yr.
Signet

Highland Park
12 yr.
15 yr.
18 yr.

Lagavulin 16 yr.

Lombard Scotch
Caol Ila 1984
Bunnahabhain 1975
Dailuaine 1973
Anchor Bay
Golden Harvest
Speyside 8yr Old
 

Longmorn 16 yr.

Ledaig
Ledaig 10 yr Un chill filtered (Isle of Mull)

The Macallan
10 Fine Oak yr.
15 Fine Oak yr.
17 Fine Oak yr.
12 yr.
18 yr.

Oban
14 yr.
Distiller's Edition

Old Pulteney
 17 yr.
30 yr. (VIP hour only)

Scapa 16

 Scott's Selection
Bunnahabhain 1988 16 Year
Glen Mhor 1978 23 Year
Glenlivet 1977 27 Year
Glenrothes 1980 25 Year
Highland Park 1986 21 Year
Littlemill 1984 20 Year
Longmorn 1968 35 Year

Smokehead

Speyside
 10 yr.

Speyburn
10 YR
Bradan Orach (Speyburn) Single Malt Non Aged

Talisker 10 yr.

Tobermory
10 yr.
15 yr.

Usquaebach
Old Rare
15 yr.
Reserve

BLENDS
Black Bottle Blended Scotch
Scottish Leader Blended Scotch
 Drumgray “Mrs. Walkers” Scottish Cream Liquore




 



 

 BOURBON / AMERICAN WHISKEY

Castle Brands
Jefferson
Jefferson Reserve

Michter's US*1
Single Barrel Rye
Small Batch Bourbon
Unblended American Whiskey

Michter's
10 yr. Single Barrel Bourbon
10 yr. Single Barrel Rye
(VIP hour only)

 High West Whiskey
Double Rye!
Silver Western Oat
Rendezvous Rye
21 yr. (VIP hour only)
Bourye (VIP hour only)

Catonic Creek
 Single Malt
Spirit

Copper Fox
Single Malt
Rye
Clear Spirit


 IRISH WHISKEY

Cooley
 Kilbeggan
Greenore 15 yr.
 Tyrconnell Single Malt
Connemara Peated
Connemara Peated 12 yr.

Tullamore Dew
80 Proof,
10Yr,
12Yr

Michael Collins
Single Malt 10yr
Blend

 Knopogue Castle

 Clontarf Irish Whiskey

A. de Fussigny Cognacs


 AND MANY MORE CHECK BACK FOR UPDATES


Join us for the Whisky a whisky cruise, one of the premier whisky events in Washington DC. We host Whiskey enthusiasts to enjoy the opportunity to sample from more than 150 rare and exclusive whiskies,  by distillery managers and master blenders from Scotland, Ireland, Canada, and Japan.

 Date: 6-23-11
Boarding Time: 7:00-7:30
Sail Time: 7:30-9:30

 


            CALL 908-578-2726 FOR TICKETS

  s

DINNER MENU

Chef's selection of hors d'Oeuvres for first 45 minutes


 FRESH SALADS

Salad Station
 Assorted Leafy Greens, Tomatoes, Cucumbers, Dried Cranberries, crispy Chinese Noodles, Tortilla Strips, shredded Cheese, Croutons and real Bacon Bits, accompanied by your choice of Balsamic Vinaigrette or Ranch dressing

 

ENTREES

Chicken Fontina
 Pan-seared boneless breast of Chicken stuffed with Fontina Cheese & Spinach and served with a Garlic Sherry Cream Sauce

Wild Alaskan Salmon
 Fresh Fillet of Salmon drizzled with Lemon, White Wine, Dill and a touch of cream
*Alaskan Salmon is eco-friendly and sustainable

Pasta Italiano

Imported Pasta accompanied by fresh Seasonal Vegetables, Turkey Meatballs and your choice of two freshly-prepared sauce selections finished with fresh grated Parmesan Cheese

ACCOMPANIMENTS

Red Smashed Garlic Potatoes
Fresh Local Harvest Seasonal Vegetables
 

DESSERTS
 Assortment of Freshly baked Pastries and Cakes
PICTURES FROM LAST YEARS EVENT NEW YORK EVENT  

   
   
   


 

 


 
Washington, D.C.
Ship depart from Pier 4 at 6th & Water Streets SW, Washington, DC. You'll find easy-to-follow directions below, and plenty of parking waiting your arrival.

Parking

Car and bus paid parking are available just steps away from the dock.